Pengaruh Substitusi Tepung Tapioka dengan Beberapa Jenis Tepung Terhadap Mutu Makanan Mpek-Mpek Palembang
Mpek-mpek is a kind of food which is made of flour batter and fish meat.The presentation of mpek-mpek is mixed with a sauce or vinegar sauce.Nutrition of mpek-mpek are rich of protein, carbohydrates and fiber and has a high taste.The mpek-mpek obtained further was tested the water content, protein content, fat, ash, and the preferences panel of the